AGRICULTURAL CIRCULAR PASTA FACTORY
The experience, knowledge, passion and meticulousness of our supply chain determine its excellence. We are the supply chain: all our products come from our lands or from areas not more than 60km away from our company. The cultivation of ancient grains and the circularity of fertilizers is something we believe in. We carefully check each product, we know every player in the supply chain: excellence for us is a family matter.
OUR RECIPE
We grow directly the wheat used, including Senator Cappelli, in our lands. We have been farmers for generations: controlling the process - respectful for the environment - makes our pasta special. Respecting the land means respecting the consumer.
All the waste deriving from the cultivation of wheat (stubble, straw, grinding residues ...) is used as feed for our cattle breeding in the wild or as biomass (for the production of biogas). That’s not all ... we used farm residues as natural fertilizer.
I00% WHEAT OF APULIA AND BASILICATA
We sow our campaigns and take care of them personally. Our grains are always collected and ground here, between Puglia and Basilicata. Here they become pasta: good, even without sauce.
WE ARE THE CHAIN
We believe in human capital and agriculture as an element of human well-being: we choose our team with the same care with which we choose our products.
MARIO
MANNIELLO
Logistic and production coordinator
NICOLA
PEACE
Production and packaging coordinator
CLAUDIO
ANGIOLINI
Packaging and production department
ANTONIO
RAGUSO
CEO / Founder
ANTONIO
RAGUSO
CEO / Founder
MARCO
BOVENGA
Agriculture department
RAUL
LORITO
Packaging and production depart
MIRKO
RAGUSO
CEO / Founder
NEW
ARRIVAL